about us

Cloak & Dinner is an exclusive underground supper club designed to push the boundaries of cuisine and cocktail in an intimate dinner party setting. Head chefs Nicole Iizuka and Sean Brogan alongside mixologist extraordinaire Isaac Zucca will warp your expectations and redefine what you expect from a fine dining experience. The dates are secret, the seats are limited, and the menu is a mystery. The only thing that's for certain: Cloak & Dinner is an experience you won't soon forget.

Nicole Iizuka is a Los Angeles native who braved the cold east coast winters at NYU’s Tisch School of the Arts, but missed the sunshine of So-Cali. Having traveled the well-tread path of the Hollywood Assistant, she has worked for producers, agents & studio executives, but her toughest boss by far has been her love of food. Always pushing for more, Cloak & Dinner was born out of a hunger to share her inventive & experimental approach towards cooking with both friends & fans alike.

Sean Brogan is a Boston-born LA transplant, educated in media production at Ithaca College and working as a Writer / Producer of network television promotions. He counts haute cuisine among many interests, including motorcycling, art, and improv comedy. As co-chef and creative liaison for the Cloak and Dinner supper club, Sean has found a creative outlet that lets him satisfy both his love of performance and his veracious appetite.

Isaac Zucca is a high-class, self-taught tender of bar hailing from the small town of Woodstock, Connecticut. He has a true passion for crafting both classic cocktails, as well as new and exciting recipes to wet you whistle. He focuses on using the finest and freshest ingredients that he can get his hands on, and promises that he will make you the best goddamn Dark & Stormy of your life. Cheers!